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Food freezing and thawing technology and product development

Detailed explanation of freezing and thawing techniques to maintain the freshness and deliciousness of food!

Explaining containers related to frozen foods, sensory evaluation, standard criteria, quality control, and distribution! Also introducing examples of frozen food development!

• Company：エヌ・ティー・エス
• Price：10,000 yen-100,000 yen

• Specially equipped vehicles
• Showcases (for general store use, freezing, refrigeration, heat retention, etc.)
• Analysis and prediction system